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Citations for "Igbo Traditional Food System: Documentation, Uses and Research Needs"


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Davidson, G.I., N.M. Eze, N.G. Onyeke and N.P. Owoh, 2019. Nutritional composition and glycaemic index of standardized traditional bambara nut, corn and yam-based dishes consumed in the Nsukka local government area of Enugu state, Nigeria. Pak. J. Nutr., 18: 677-685.
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Martin, S., H.M. Ashekele and A. Cheikhyoussef, 2012. General practices on indigenous knowledge system technology in selected regions of Namibia. J. Applied Sci., 12: 1445-1455.
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