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  Publisher: Asian Network for Scientific Information
 
  Pakistan Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognizes the multidisciplinary nature of nutritional science and includes material from all of the specialties involved in nutrition research, including molecular and cell biology and the emerging area of nutritional genomics.

Submit your best paper to PJN via online submission system.
  Editor-in-Chief:  Reema Fayez Tayyem
   

Reema Fayez Tayyem

The Hashemite University, Jordan
   

Youssef Abd Elwahab Youssef Mohammed Attia

King Abdulaziz University, Saudi Arabia

Mohamed Fawzy Ramadan Hassanien

Zagazig University, Egypt
 

Tugay Ayasan

East Mediterranean Agricultural Research Institute, Turkey

Gulzar Ahmad Nayik

Sant Longowal Institute of Engineering and Technology, India
 

Ahsan Akram

University of Agriculture, Faisalabad

Sheikh Adil Hamid

Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, India

Anil Panghal

Lovely Professional University, India

Firas Sultan Ibrahim Al-Azzeh

Umm Al-Qura University, Saudi Arabia

Mohammed K. Al-Khusaibi

Sultan Qaboos University

Manal Abdel Rahman Ali Sorour

Agricultural Research Center, Cairo University, Egypt

Emad Ali Soliman Ali

Advanced Technology and New Materials Research Institute, Egypt

Nermin Berik

Canakkale Onsekiz Mart University, Turkey

Mohammadabadi Mohammadreza

Shahid Bahonar University of Kerman

Faiyaz Ahmed

Qassim University, Saudi Arabia

Huisuo Huang

Roha Ltd, USA

Rasha I. Qudsieh

North Carolina State University

Mostafa Ibrahim-Ahmed Waly

Sultan Qaboos University, Oman
 
 
 
 
 
 
 
 
 
 
 
 
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