Dina Keumala Sari
Department of Nutrition, Faculty of Medicine, Universitas Sumatera Utara, Medan 20155, Indonesia
LiveDNA: 62.14510
Marianne
Department of Pharmacology, Faculty of Pharmacy, Universitas Sumatera Utara, Medan 20155, Indonesia
Sri Lestari
Department of Public Health, Faculty of Medicine, Universitas Sumatera Utara, Medan 20155, Indonesia
Lidya Imelda Laksmi
Department of Anatomy and Pathology, Faculty of Medicine, Universitas Sumatera Utara, Medan 20155, Indonesia
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How to cite this article
Dina Keumala Sari, Marianne, Sri Lestari and Lidya Imelda Laksmi, 2020. Differences in the Levels of Malondialdehyde, Total Cholesterol and Triglycerides after the Administration of a Passion Fruit Seed Ethanol Extract to Wistar Rats. Pakistan Journal of Nutrition, 19: 1-11.
DOI: 10.3923/pjn.2020.1.11
URL: https://scialert.net/abstract/?doi=pjn.2020.1.11
DOI: 10.3923/pjn.2020.1.11
URL: https://scialert.net/abstract/?doi=pjn.2020.1.11