Faten L. Seleet
Department of Dairy, National Research Center, Dokki, Giza, Egypt
Jihan M. Kassem
Department of Dairy, National Research Center, Dokki, Giza, Egypt
Hala M. Bayomim
Department of Dairy, National Research Center, Dokki, Giza, Egypt
N.S. Abd-Rabou
Department of Dairy, National Research Center, Dokki, Giza, Egypt
Nawal S. Ahmed
Department of Dairy, National Research Center, Dokki, Giza, Egypt
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How to cite this article
Faten L. Seleet, Jihan M. Kassem, Hala M. Bayomim, N.S. Abd-Rabou and Nawal S. Ahmed, 2014. Production of Functional Spreadable Processed Cheese Analogue Supplemented with Chickpea. International Journal of Dairy Science, 9: 1-14.
DOI: 10.3923/ijds.2014.1.14
URL: https://scialert.net/abstract/?doi=ijds.2014.1.14
DOI: 10.3923/ijds.2014.1.14
URL: https://scialert.net/abstract/?doi=ijds.2014.1.14