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  Publisher: Asian Network for Scientific Information
 
  International Journal of Dairy Science is a high quality peer-reviewed scientific journal dedicated to publish cutting edge research work on all aspects of dairy sciences. Scope of the journal includes: Biochemistry, breeding, economics, engineering, environment, food science, genetics, microbiology, nutrition, pathology, physiology, processing, public health quality assurance, sanitation, microbiology and bacteriology.

Submit your next paper to International Journal of Dairy Science via online submission system.
  Editor-in-Chief:  Hussein Azzaz Murad
   

Hussein Azzaz Murad

National Research Center, Egypt
   

Abd El-Kader Mahmoud Kholif

Ain Shams University, Egypt
 

Mohsen Ghane

Shiraz University of Medical Sciences, Iran

Ahmed Eid Kholif

Ain Shams University, Cairo, Egypt

Othman El-Mahdy Sayed Othman

National Research Center, Egypt

Mahmoud Rushdi Abd Ellah

Assiut University, Egypt

Adel Eid Mohamed Mahmoud

Cairo University, Egypt
 

Tarek Abdelfattah Mohamed Aly Morsy

National Research Centre, Egypt

Mostafa Sayed Abd El-Latif Khattab

National Research Center, Egypt

Jinming Huang

Shandong Academy of Agricultural Sciences, China

Alaa Abdel-Moneam Ghazy Mohamed

National Research Center, Egypt

Sumeet Sharma

Edmonton West Animal Hospital, Edmonton, Alberta, Canada

Ebubekir Ceylan

Hakkari University, Turkey

Suleyman Cilek

Kirikkale University, Turkey

Kadir Karakus

Malatya Turgut √Ėzal √úniversitesi, Turkey

Karima Galal Abdel Hameed

South Valley University, Egypt

Hossameldeen Hussein Azzaz

National Research Centre, Egypt
 
 
 
 
 
 
 
 
 
 
 
     
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