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Mirnawati, Gita Ciptaan and Ade Djulardi, 2019. The Combined Effects of Fungi Phanerochaete chrysosporium and Neurospora crassa and Fermentation Time to Improve the Quality and Nutrient Content of Palm Oil Sludge. Pakistan Journal of Nutrition, 18: 437-442.
DOI: 10.3923/pjn.2019.437.442
URL: https://scialert.net/abstract/?doi=pjn.2019.437.442
DOI: 10.3923/pjn.2019.437.442
URL: https://scialert.net/abstract/?doi=pjn.2019.437.442