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Nurhidajah, Mary Astuti, Sardjono and Agnes Murdiati, 2016. Potential of Pigmented Rice Enriched with Kappa-Carrageenan and Anthocyanin Extract For Glycaemic Property Improvements in Diabetic Rats. Pakistan Journal of Nutrition, 15: 374-378.
DOI: 10.3923/pjn.2016.374.378
URL: https://scialert.net/abstract/?doi=pjn.2016.374.378
DOI: 10.3923/pjn.2016.374.378
URL: https://scialert.net/abstract/?doi=pjn.2016.374.378