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Citation to this article as recorded by
Manangi, M.K., J.S. Sands and C.N. Coon, 2009. Effect of phytase on ileal amino acid digestibility, nitrogen retention and AMEn for broilers fed diets containing low and high phytate phosphorus. Int. J. Poult. Sci., 8: 929-938. CrossRefDirect Link |
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How to cite this article
M. K. Manangi, J. S. Sands and C. N. Coon, 2009. Effect of Adding Phytase to Broiler Diets Containing Low and High Phytate Phosphorus: 1. Performance, Phytate P Hydrolysis, Tibia Ash, Litter Phosphorus and Ca and P Digestion and Retention. International Journal of Poultry Science, 8: 919-928.
DOI: 10.3923/ijps.2009.919.928
URL: https://scialert.net/abstract/?doi=ijps.2009.919.928
DOI: 10.3923/ijps.2009.919.928
URL: https://scialert.net/abstract/?doi=ijps.2009.919.928