Online First - International Journal of Poultry Science

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International Journal of Poultry Science

Publisher: Asian Network for Scientific Information

	International Journal of Poultry Science is a leading international refereed journal dedicated to publish cutting edge research on all aspects of poultry science. Scope of the journal includes: Anatomy, breeding, genetics, production, management, environment, health, behavior, welfare, immunology, molecular biology, metabolism, nutrition, physiology, reproduction, processing and products. International Journal of Poultry Science now accepting new submissions. Submit your next article via e-mail.

	Editor-in-Chief: Ibrahim Seker

eISSN: 1994-7992
pISSN: 1682-8356

Online First

Growth Performance, Feed Digestibility and Meat Selenium of Broilers Fed Fungi-Fermented Rice Bran with Addition of Inorganic Selenium

S. Mozin, U. Hatta, S. Sarjuni, M. Gobel and B. Sundu

[Abstract] [Fulltext PDF] [References]

Alternative Bedding Materials to Improve Growth Performance and Welfare of Broilers

Tarek Boussaada and Derradji Ouachem

[Abstract] [Fulltext PDF] [References]

Exogenous Enzymes and the Digestibility of Nutrients by Broilers: A Mini Review

O.O. Alabi, A.J. Shoyombo, O.B. Akpor, O.M. Oluba and A.G. Adeyonu

[Abstract] [Fulltext PDF] [References]

Salmonella Colonization of Production Hens Fed a Parietal Yeast Fraction with High Levels of Mannan and Beta-Glucan

P.T. Price, T. Gaydos, J.C. Padgett, K. Gardner and C. Bailey

[Abstract] [Fulltext PDF] [References]

Substituting Soybean Meal with Fermented Leaves and Seeds of Rubber Trees (Hevea brasiliensis): Effects on Carcass Percentage, Abdominal Fat Percentage and Meat-to-Bone Ratio in Broiler Chickens

Erman Syahruddin, Rita Herawaty and Azhar

[Abstract] [Fulltext PDF] [References]

Evaluation of the Antibiotic Properties of Probiotics and their Efficacy on Performance and Immune Response in Broiler Chicken

E.N. Ngunyangi, J.K. Tuitoek, M.K. Ambula and A.M. Wachira

[Abstract] [Fulltext PDF] [References]

Palm Kernel Cake Fermented with Lentinus edodes in the Diet of Quail

Nuraini Nuraini, Ade Djulardi and Ade Trisna

[Abstract] [Fulltext PDF] [References]

Features of the Common Myna in Green Areas of Almaty

Yeszhanov Birlikbay, Baymurzaev Nurlan, Sharakhmetov Sayat, Mautenbaev Askar, Tynybekov Bekzat and Ydyrys Alibek

[Abstract] [Fulltext PDF] [References]

Toxicological Assay-Guided and Fabricated Feeding and Drinking Troughs for Intensive Deep-Litter Poultry Farming System

Godwin Ojochogu Adejo, Evelyn UnekwuOjo Adejo, Kelechi Eleanya and Sunday UnenwOjo Adejo

[Abstract] [Fulltext PDF] [References]

The Effect of Feeding Various Limestone Particle Sizes, Limestone Solubility and Calcium Intake on Bone Status and Shell Quality of a Commercial White Layer Strain from 18-65 Weeks of age

Bingfan Zhang, Jordan Weil, Antonio Beita Guerra, Pramir Maharjan, Katie Hilton, Nawin Suesuttajit and Craig N. Coon

[Abstract] [Fulltext PDF] [References]

Aflatoxin and Ochratoxin A Contamination in Corn Grains and Sago (Putak Meal) from Different Sources for Poultry in West Timor, Indonesia

Catootjie L. Nalle, A. H. Angi, M. A.J. Supit and S. Ambarwati

[Abstract] [Fulltext PDF] [References]

Effects of Organic Acid and Probiotics on Cecal Colonization and Immune Responses in Broiler Chickens Challenged with Salmonella Enteritidis

Tarcísio Macedo Silva, Elisane Lenita Milbradt, João Carlos Rodrigues Zame, Carlos Roberto Padovani, Ibiara Correia de Lima Almeida Paz, Alessandre Hataka, Adriano Sakai Okamoto, Letícia Gross and Raphael Lucio Andreatti Filho

[Abstract] [Fulltext PDF] [References]

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