Research Article

Citations for "Statistical Optimization of Milk Clotting Enzyme Biosynthesis by Mucor mucedo Kp736529 and its Further Application in Cheese Production"


Citation to this article as recorded by CrossRef

Antimicrobial seafood packaging: a review
Journal of Food Science and Technology
Optimization of media composition and growth conditions for production of milk-clotting protease (MCP) from Aspergillus oryzae DRDFS13 under solid-state fermentation
Brazilian Journal of Microbiology Vol. 51, Issue 2, 571, 2020
Novel milk-clotting enzyme from Bacillus stearothermophilus as a coagulant in UF-white soft cheese
Biocatalysis and Agricultural Biotechnology
Statistical optimization of B. subtilis MK775302 milk clotting enzyme production using agro-industrial residues, enzyme characterization and application in cheese manufacture
Biocatalysis and Agricultural Biotechnology
Aluminum-induced oxidative stress and neurotoxicity in grass carp (Cyprinidae—Ctenopharingodon idella)
Ecotoxicology and Environmental Safety
Toxicity of the effluent from an anaerobic bioreactor treating cereal residues on Lactuca sativa
Ecotoxicology and Environmental Safety
Dietary intake of pollutant aerosols via vegetables influenced by atmospheric deposition and wastewater irrigation
Ecotoxicology and Environmental Safety
Development of a new pilot scale production of high grade oil palm plywood: Effect of pressing pressure
Materials & Design (1980-2015)
Oil palm shell lightweight concrete as a ductile material
Materials & Design (1980-2015)
Dead level contours and infiltration pits for risk mitigation in smallholder cropping systems of southern Zimbabwe
Physics and Chemistry of the Earth, Parts A/B/C
Rainwater harvesting and management in rainfed agricultural systems in sub-Saharan Africa – A review
Physics and Chemistry of the Earth, Parts A/B/C
Innovative Roadside Design Curve of Lateral Clearance: Roadway Simple Horizontal Curves
Journal of Transportation Engineering
The Role of Microbial Aspartic Protease Enzyme in Food and Beverage Industries
Journal of Food Quality
Application of Milk-Clotting Protease from Aspergillus oryzae DRDFS13 MN726447 and Bacillus subtilis SMDFS 2B MN715837 for Danbo Cheese Production
Journal of Food Quality
Production, Optimization, and Characterization of an Acid Protease from a Filamentous Fungus by Solid-State Fermentation
International Journal of Microbiology
Services
Related Articles in ASCI
Search in Google Scholar
View Citation
Report Citation

 
©  2021 Science Alert. All Rights Reserved