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How to cite this article
Jauricque Ursulla Kongo-Dia-Moukala and Hui Zhang, 2011. Defatted Corn Protein Extraction: Optimization by Response Surface Methodology and Functional Properties. American Journal of Food Technology, 6: 870-881.
DOI: 10.3923/ajft.2011.870.881
URL: https://scialert.net/abstract/?doi=ajft.2011.870.881
DOI: 10.3923/ajft.2011.870.881
URL: https://scialert.net/abstract/?doi=ajft.2011.870.881