The Positive Effect of Crossing Speckled Hungarian Breed with Commercial Lines in Term of Meat Production and Meat Quality
A. Drobnyak, T.N. Lan Phuong, M. Heincinger, K. Kustos, A. Almasi, I.T. Szalay, L. Bodi, R.T. Szabo and M. Weber
International Journal of Poultry Science Volume 18, Number 6, 249-254, 2019
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Improvement of Small Intestine Morphometry in Broiler Chicken Using Fermented Cow and Soymilk as Probiotic
Lovita Adriani, Diding Latipudin, Roostita.L. Balia and Tuti Widjastuti
International Journal of Poultry Science Volume 18, Number 6, 255-259, 2019
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Detection of Mycotoxins in Poultry Eggs
Dalia A. Abdul-Shaheed, Oday S. Abbas and Yasser J. Jameel
International Journal of Poultry Science Volume 18, Number 6, 260-263, 2019
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The Effect of Spray-Dried Bovine Plasma and Shrimp Hydrolysate on Components of the Immune System and Zootechnical Parameters in Broiler Chickens
G. Parra, N. Mier, A. Aguirre and R. Riboty
International Journal of Poultry Science Volume 18, Number 6, 264-275, 2019
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Impact of Dietary Enzymes Prepared at Ensiling (ZADO®) on Productivity, Blood Metabolites and Enzymes Activity in Commercial Laying Hens
Hosam M. Safaa, Hany R. Elsherif, Mourad H. Elsanhoury, Ahmed M. Fouad, Mohamed A. Elmenawey and Ahmed O. Abass
International Journal of Poultry Science Volume 18, Number 6, 276-283, 2019
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In vivo and In vitro Inoculations of Live Viruses Alter Parthenogenesis in Chinese Painted Quail1
Reshma Ramachandran, Midian N. dos Santos and Christopher D. McDaniel
International Journal of Poultry Science Volume 18, Number 6, 284-292, 2019
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Effect of Some Organic Acids on Body Weight, Immunity and Cecal Bacterial Count of Chicken during Heat Stress
Abdulwahab Kammon, Samia Alzentani, Omar Tarhuni and Abdulatif Asheg
International Journal of Poultry Science Volume 18, Number 6, 293-300, 2019
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