T. P. Prohp
Department of Medical Biochemistry, College of Health Sciences Niger Delta University, Wilberforce Island, Bayelsa State, Nigeria
K. E. Ekpo
Department of Biochemistry, Ambrose Alli University, Ekpoma, Edo State, Nigeria
E. V. Osagie
Department of Biochemistry, Ambrose Alli University, Ekpoma, Edo State, Nigeria
A. Osagie
Department of Medical Biochemistry, College of Medicine, Ambrose Alli University, Ekpoma, Edo State, Nigeria
H. Obi
Department of Biochemistry, Ambrose Alli University, Ekpoma, Edo State, Nigeria
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How to cite this article
T. P. Prohp, K. E. Ekpo, E. V. Osagie, A. Osagie and H. Obi, 2009. Polyphenol Contents and Polyphenol Oxidase Activities of Some Nigerian Kolanuts. Pakistan Journal of Nutrition, 8: 1030-1031.
DOI: 10.3923/pjn.2009.1030.1031
URL: https://scialert.net/abstract/?doi=pjn.2009.1030.1031
DOI: 10.3923/pjn.2009.1030.1031
URL: https://scialert.net/abstract/?doi=pjn.2009.1030.1031