How to cite this article:
Naggayi Maureen, Archileo N. Kaaya, Joy Kauffman, Clare Narrod and Abel Atukwase, 2020. Enhancing Nutritional Benefits and Reducing Mycotoxin Contamination of Maize through Nixtamalization. Journal of Biological Sciences, 20: 153-162. DOI: 10.3923/jbs.2020.153.162 URL: https://scialert.net/abstract/?doi=jbs.2020.153.162
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