

Heteroscedasticity analysis of nixtamalization effect on nutrients, digestibility, and functional properties of quality protein maize and indigenous local maize flour Journal of Food Processing and Preservation Vol. 45, Issue 4, , 2021 |
Single, Subsequent, or Simultaneous Treatments to Mitigate Mycotoxins in Solid Foods and Feeds: A Critical Review Foods Vol. 11, Issue 20, 3304, 2022 |
Biological Properties of Vitamins of the B-Complex, Part 1: Vitamins B1, B2, B3, and B5 Nutrients Vol. 14, Issue 3, 484, 2022 |