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Abegunde, T.O., O.J. Babayemi and A.O. Akinsoyinu, 2011. Nutritive value assessment of Ficus polita and Panicum maximum at varying proportions using an in vitro gas production method in the dry and wet seasons. Pak. J. Nutr., 10: 35-39. CrossRefDirect Link |
How to cite this article
A. Ngamsaeng, M. Wanapat and S. Khampa, 2006. Evaluation of Local Tropical Plants by In
vitro Rumen Fermentation and Their Effects on Fermentation End-Products. Pakistan Journal of Nutrition, 5: 414-418.
DOI: 10.3923/pjn.2006.414.418
URL: https://scialert.net/abstract/?doi=pjn.2006.414.418
DOI: 10.3923/pjn.2006.414.418
URL: https://scialert.net/abstract/?doi=pjn.2006.414.418