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Citations for "Proximate Composition and Mineral Analysis of Cinnamon"


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Ajani, O.O., T.F. Owoeye, G.I. Olasehinde, D.K. Akinlabu, F.E. Owolabi and O.Y. Audu, 2016. Characterization, proximate composition and evaluation of antimicrobial activity of seed oil of Bauhinia tomentosa. J. Biol. Sci., 16: 102-111.
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Hussein, A.M.S., M.M. Hussein, M.F. Salama, I.M. Hamed, K.A. Fouda and R.S. Mohamed, 2018. Formulation and evaluation of functional cookies for improving health of primary school children. Pak. J. Biol. Sci., 21: 401-408.
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Genetic diversity and association mapping of forage quality in diverse bermudagrass accessions
Euphytica Vol. 213, Issue 10, , 2017

Assessment of Grewia oppositifolia leaves as crude protein supplement to low-quality forage diets of sheep
Tropical Animal Health and Production

Assessment of Titanium Dioxide Nanoparticles (TiO2-NPs) Induced Hepatotoxicity and Ameliorative Effects of Cinnamomum cassia in Sprague-Dawley Rats
Biological Trace Element Research

Herbs as thermoregulatory agents in poultry: An overview
Science of The Total Environment

Revisiting an ancient spice with medicinal purposes: Cinnamon
Trends in Food Science & Technology


Citation to this article as recorded by Crossref logo


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Modulating and opposite actions of two aqueous extracts prepared from Cinnamomum cassia L. bark and Quercus ilex L. on the gastrointestinal tract in rats
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Liquid culture production of microsclerotia of Purpureocillium lilacinum for use as bionematicide
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The role of cinnamon as a modulator of the expression of genes related to antioxidant activity and lipid metabolism of laying quails
PLOS ONE Vol. 12, Issue 12, e0189619, 2017

Effect of Supplementation of Cinnamon (Cinnamomum zeylanicum) Powder on Diabetics
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The Role of Bioactive Compounds from Dietary Spices in the Management of Metabolic Syndrome: An Overview
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Formulation and Evaluation of Functional Cookies for Improving Health of Primary School Children
Pakistan Journal of Biological Sciences Vol. 21, Issue 8, 401, 2018

FUNCTIONAL AND NUTRACEUTICAL CHARACTERIZATION OF CINNAMON
Pakistan BioMedical Journal Vol. 4, Issue 2, , 2021

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