Citations: Utilization of Natural Antimicrobial and Antioxidant of Moringa oleifera Leaves Extract in Manufacture of Cream Cheese

Research Article

**Utilization of Natural Antimicrobial and Antioxidant of Moringa oleifera Leaves Extract in Manufacture of Cream Cheese**

Fatma Abd El-Fataah Mohamed, Heba Hassan Salama

, Samah Mosbah El-Sayed, Hoda Samir El-Sayed and Hamdy Abdel-Hady Zahran

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Mohamed, D.A., S.S. Abdelgayed, R.S. Mohamed and H.A. Essa, 2019. Impact of safflower petals and Moringa leaves extracts in experimental hyper and hypothyroidism in rats. Int. J. Pharmacol., 15: 219-228.
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Soliman, T.N., A.F. Farrag, H.A.H. Zahran and M.E.H. Abd El-Salam, 2019. Preparation and properties nano-encapsulated wheat germ oil and its use in the manufacture of functional Labneh cheese. Pak. J. Biol. Sci., 22: 318-326.
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How to cite this article

Fatma Abd El-Fataah Mohamed, Heba Hassan Salama, Samah Mosbah El-Sayed, Hoda Samir El-Sayed and Hamdy Abdel-Hady Zahran, 2018. Utilization of Natural Antimicrobial and Antioxidant of Moringa oleifera Leaves Extract in Manufacture of Cream Cheese. Journal of Biological Sciences, 18: 92-106.

DOI: 10.3923/jbs.2018.92.106

URL: https://scialert.net/abstract/?doi=jbs.2018.92.106

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Authors

Fatma Abd El-Fataah Mohamed

Heba Hassan Salama

Samah Mosbah El-Sayed

Hoda Samir El-Sayed

Hamdy Abdel-Hady Zahran

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Research Article

**Utilization of Natural Antimicrobial and Antioxidant of Moringa oleifera Leaves Extract in Manufacture of Cream Cheese**

Citation to this article as recorded by

How to cite this article