Research Article
Utilization of Natural Antimicrobial and Antioxidant of Moringa oleifera Leaves Extract in Manufacture of Cream Cheese
Department of Dairy Science, Food Industries and Nutrition Division, National Research Centre, 33 El-Bohouth St., 12622 Dokki, Cairo, Egypt
Heba Hassan Salama
Department of Dairy Science, Food Industries and Nutrition Division, National Research Centre, 33 El-Bohouth St., 12622 Dokki, Cairo, Egypt
LiveDNA: 20.15430
Samah Mosbah El-Sayed
Department of Dairy Science, Food Industries and Nutrition Division, National Research Centre, 33 El-Bohouth St., 12622 Dokki, Cairo, Egypt
Hoda Samir El-Sayed
Department of Dairy Science, Food Industries and Nutrition Division, National Research Centre, 33 El-Bohouth St., 12622 Dokki, Cairo, Egypt
Hamdy Abdel-Hady Zahran
Department of Fats and Oils, Food Industries and Nutrition Division, National Research Centre, 33 El-Bohouth St., 12622 Dokki, Cairo, Egypt