Citations in impact factor journals
Dietary supplementation with protected calcium effects production and egg quality of Hy-line brown laying hens Animal Production Science Vol. 60, Issue 15, 1793, 2020 |
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Zhang, B., J. Weil, A.B. Guerra, P. Maharjan and K. Hilton et al, 2020. Egg shell quality and bone status as affected by environmental temperature, ca and non-phytate p intake and In vitro limestone solubility in single-comb white leghorn hens. Int. J. Poult. Sci., 19: 219-231. CrossRefDirect Link |
Zhang, B., J. Weil, A.B. Guerra, P. Maharjan, K. Hilton, N. Suesuttajit and C.N. Coon, 2019. The effect of feeding various limestone particle sizes, limestone solubility and calcium intake on bone status and shell quality of a commercial white layer strain from 18-65 weeks of age. Int. J. Poult. Sci., 18: 372-378. CrossRefDirect Link |
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The response of laying hen production, performance, bone health, and inositol levels to limestone particle size ratios and phytase levels supplemented during the post-peak period (40–60 wk of age) Journal of Applied Poultry Research Vol. 33, Issue 2, 100407, 2024 |
Global survey of limestone used in poultry diets: calcium content, particle size and solubility Journal of Applied Animal Nutrition |
How to cite this article
Bingfan Zhang, Justina V. Caldas and Craig N. Coon, 2017. Effect of Dietary Calcium Intake and Limestone Solubility on Egg Shell Quality and Bone Parameters for Aged Laying Hens. International Journal of Poultry Science, 16: 132-138.
DOI: 10.3923/ijps.2017.132.138
URL: https://scialert.net/abstract/?doi=ijps.2017.132.138
DOI: 10.3923/ijps.2017.132.138
URL: https://scialert.net/abstract/?doi=ijps.2017.132.138