Citations in impact factor journals
| Cowpea (Vigna unguiculata
L. Walp), a renewed multipurpose crop for a more sustainable agri-food system: nutritional advantages and constraints Journal of the Science of Food and Agriculture Vol. 96, Issue 9, 2941, 2016 |
| Effect of protein solubility of soybean meal on growth,
digestibility and nutrient utilization in Penaeus vannamei Aquaculture International |
Citation to this article as recorded by 
| Maidala, A., U.D. Doma and L.M. Egbo, 2013. Effects of different processing methods on the chemical composition and antinutritional factors of soybean [Glycine max (L.) Merrill]. Pak. J. Nutr., 12: 1057-1060. CrossRefDirect Link |
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|
Spermiogenesis in the African sideneck turtle ( Pelusios castaneus ): Acrosomal vesicle formation and nuclear morphogenesis Journal of King Saud University - Science Vol. 30, Issue 3, 359, 2018 |
|
Rolfe (Daniellia oliveri) seed meal as a protein source in locally produced concentrates for lambs fed low quality basal diet Journal of the Saudi Society of Agricultural Sciences Vol. 18, Issue 1, 83, 2019 |
How to cite this article
H.I. Ragab, C. Kijora, K.A. Abdel Ati and J. Danier, 2010. Effect of Traditional Processing on the Nutritional Value of Some Legumes Seeds Produced in Sudan for Poultry Feeding. International Journal of Poultry Science, 9: 198-204.
DOI: 10.3923/ijps.2010.198.204
URL: https://scialert.net/abstract/?doi=ijps.2010.198.204
DOI: 10.3923/ijps.2010.198.204
URL: https://scialert.net/abstract/?doi=ijps.2010.198.204