Citations in impact factor journals
| Microbial production of bacteriocins: Latest research
development and applications Biotechnology Advances |
| Physical and nutritional conditions for optimized production of
bacteriocins by lactic acid bacteria – A review Critical Reviews in Food Science and Nutrition |
Citation to this article as recorded by 
| Bali, V., P.S. Panesar and M.B. Bera, 2011. Isolation, screening and evaluation of antimicrobial activity of potential bacteriocin producing lactic acid bacteria isolate. Microbiol. J., 1: 113-119. CrossRefDirect Link |
| Chantharasophon, K., T. Warong, P. Mapatsa and V. Leelavatcharamas, 2011. High potential probiotic Bacillus species from gastro-intestinal tract of Nile Tilapia (Oreochromis niloticus). Biotechnology, 10: 498-505. CrossRefDirect Link |
| Ibrahim, H.M., S.A. Awla, Z.R. Hassan, F.M. Elshaik and H.H. Elkamal, 2014. Antimicrobial activity of new isolate extract against bacterial food contaminant and pathogen. Microbiol. J., 4: 1-11. CrossRefDirect Link |
| Rathnayaka, R.M.U.S.K., 2012. Effect of bacterial interactions on antimicrobial compound production by lactic acid bacteria. Int. J. Dairy Sci., 7: 63-69. CrossRefDirect Link |
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Citation to this article as recorded by 
|
High Potential Probiotic Bacillus Species from Gastro-intestinal Tract of Nile Tilapia (Oreochromis niloticus) Biotechnology(Faisalabad) Vol. 10, Issue 6, 498, 2011 |
|
Inhibiting Potential of the Bacteriocine Produced by Enterococcus faecium VL47 Strain in the Presence of Prebiotics International Journal of Dairy Science Vol. 6, Issue 6, 314, 2011 |
|
Isolation, Screening and Evaluation of Antimicrobial Activity of Potential Bacteriocin Producing Lactic Acid Bacteria Isolate Microbiology Journal Vol. 1, Issue 3, 113, 2011 |
How to cite this article
S. Sharma, A.P. Garg and G. Singh, 2010. Optimization of Fermentation Conditions for Bacteriocin Production
by Lactococcus lactis CCSULAC1 on Modified MRS Medium. International Journal of Dairy Science, 5: 1-9.
DOI: 10.3923/ijds.2010.1.9
URL: https://scialert.net/abstract/?doi=ijds.2010.1.9
DOI: 10.3923/ijds.2010.1.9
URL: https://scialert.net/abstract/?doi=ijds.2010.1.9