Citation to this article as recorded by
Al-Tawash, A.S.A., W.S.J. Al-Bachry and S.A.M. Al-Khaikani, 2020. Effects of canola oil on fatty acids and biochemical traits of blood plasma in broiler chickens Int. J. Poult. Sci., 19: 37-41. CrossRefDirect Link |
Citation to this article as recorded by
Effect of Dietary Supplementation of Full-Fat Canola Seeds on Productive Performance, Blood Metabolites and Antioxidant Status of Laying Japanese Quails Brazilian Journal of Poultry Science Vol. 22, Issue 1, , 2020 |
Effect of Hevea brasiliensis seed meal or Euphorbia heterophylla
seed supplemented diets on performance, physicochemical and sensory properties
of eggs, and egg yolk fatty acid profile in guinea fowl (Numida
meleagris) Poultry Science |
Effects of Canola Oil on Fatty Acids and Biochemical Traits of Blood Plasma in Broiler Chickens International Journal of Poultry Science Vol. 19, Issue 1, 37, 2020 |
How to cite this article
I.B. Ismail, K.A. Al-Busadah and S.M. El-Bahr, 2013. Effect of Dietary Supplementation of Canola Oil on Egg Production, Quality and Biochemistry of Egg Yolk and Plasma of Laying Hen. International Journal of Biological Chemistry, 7: 27-37.
URL: https://scialert.net/abstract/?doi=ijbc.2013.27.37
URL: https://scialert.net/abstract/?doi=ijbc.2013.27.37