Research Article
Dynamics and Diversity of Bacterial Communities of Fermented Weaning Foods via Denaturing Gradient Gel Electrophoresis PCR-DGGE
Department of Botany and Microbiology, University of Ibadan, Ibadan, Nigeria
A. A. Onilude
Department of Botany and Microbiology, University of Ibadan, Ibadan, Nigeria
A .S. Ball
Flinders University, School of Biological Sciences, Adelaide