Research Article
A Study on the Physicochemical Properties, Microstructure and Sensory Characteristics of Fish Flakes
Fish and Meat Processing Laboratory, Food Technology Programme,School of Industrial Technology, Universiti Sains Malaysia, Minden 11800, Malaysia
Nurul Huda
Fish and Meat Processing Laboratory, Food Technology Programme,School of Industrial Technology, Universiti Sains Malaysia, Minden 11800, Malaysia
Ruzita Ahmad
Fish and Meat Processing Laboratory, Food Technology Programme,School of Industrial Technology, Universiti Sains Malaysia, Minden 11800, Malaysia