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Citations for "Screening of Antioxidant and Antiulcer Potential of Citrullus colocynthis Methanolic Seed Extract"

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Dhiman, K., A. Gupta, D.K. Sharma, N.S. Gill and A. Goyal, 2012. A review on the medicinally important plants of the family cucurbitaceae. Asian J. Clin. Nutr., 4: 16-26.
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Gill, N.S., P. Rani, R. Arora, V. Dhawan and M. Bali, 2012. Evaluation of antioxidant, antiinflammatory and antiulcer potential of Momordica charantia methanolic seed extract. Res. J. Phytochem., 6: 96-104.
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John, K.M.M. and R. Premkumar, 2012. Principal component analysis based clustering of UPASI tea cultivars for their diversity on free radical scavenging activity. Res. J. Phytochem., 6: 1-8.
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Citations in impact factor journal as recorded by Crossref logo

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Response of Italian ryegrass (Lolium multiflorum Lam.) to coffee waste application on a humid tropical sandy soil
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Citation to this article as recorded by Crossref logo

Antioxidant, antimicrobial, and antidiabetic activities of Citrullus colocynthis seed oil
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Anti–bacterial activity and brine shrimp lethality bioassay of methanolic extracts of fourteen different edible vegetables from Bangladesh
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Phytochemical screening and free radical scavenging activity of Citrullus colocynthis seeds extracts
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Effects of Ficus asperifolia on normal rat estrus cyclicity
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Effects of Hydro-Alcoholic Leaf Extract of Citrullus colocynthis on Biochemical Factors and Histopathological Changes in Streptozotocin-Induced Diabetic Rats
Jundishapur Journal of Natural Pharmaceutical Products Vol. 11, Issue 3, , 2016

Potential Antiulcer Agents From Plants: A Comprehensive Review
Current Traditional Medicine Vol. 5, Issue 3, 170, 2019

Hypolipidemic and Antioxidant Effects of Citrullus colocynthis Seeds Oil in High-Fat Diets Induced Obese Rats

A Review on the Medicinally Important Plants of the Family Cucurbitaceae
Asian Journal of Clinical Nutrition Vol. 4, Issue 1, 16, 2012

Principal Component Analysis based Clustering of UPASI Tea Cultivars for their Diversity on Free Radical Scavenging Activity
Research Journal of Phytochemistry Vol. 6, Issue 1, 1, 2012

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