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Pakistan Journal of Biological Sciences

Year: 2003 | Volume: 6 | Issue: 14 | Page No.: 1205-1207
DOI: 10.3923/pjbs.2003.1205.1207

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Authors


Swagatam Talukder


K.M. Khalequzzaman


S.M.K.E. Khuda


Md. Shariful Islam


M.N.A. Chowdhury


Keywords


  • tomato
  • Prepackaging
  • storage losses
  • physiological changes
  • post harvest
  • days after storage (DAS)
Research Article

Prepackaging, Storage Losses and Physiological Changes of Fresh Tomato as Influenced by Post Harvest Treatments

Swagatam Talukder, K.M. Khalequzzaman, S.M.K.E. Khuda, Md. Shariful Islam and M.N.A. Chowdhury
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How to cite this article

Swagatam Talukder, K.M. Khalequzzaman, S.M.K.E. Khuda, Md. Shariful Islam and M.N.A. Chowdhury, 2003. Prepackaging, Storage Losses and Physiological Changes of Fresh Tomato as Influenced by Post Harvest Treatments. Pakistan Journal of Biological Sciences, 6: 1205-1207.

DOI: 10.3923/pjbs.2003.1205.1207

URL: https://scialert.net/abstract/?doi=pjbs.2003.1205.1207

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