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Journal of Medical Sciences

Year: 2001 | Volume: 1 | Issue: 6 | Page No.: 385-388
DOI: 10.3923/jms.2001.385.388

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Authors


M. Ibrahim Khalil


Md. Abdul Motallib


A. S. M. Anisuzzaman


Zakia Sultana Sathi


M. A. Hye


M. Shahjahan


Keywords


Research Article

Biochemical Analysis of Different Brands of Unifloral Honey Available at the Northern Region of Bangladesh

M. Ibrahim Khalil, Md. Abdul Motallib, A. S. M. Anisuzzaman, Zakia Sultana Sathi, M. A. Hye and M. Shahjahan
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Citation to this article as recorded by ASCI logo

Seth, D. and H.N. Mishra, 2011. Optimization of honey candy recipe using response surface methodology. Am. J. Food Technol., 6: 985-993.
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How to cite this article

M. Ibrahim Khalil, Md. Abdul Motallib, A. S. M. Anisuzzaman, Zakia Sultana Sathi, M. A. Hye and M. Shahjahan, 2001. Biochemical Analysis of Different Brands of Unifloral Honey Available at the Northern Region of Bangladesh. Journal of Medical Sciences, 1: 385-388.

DOI: 10.3923/jms.2001.385.388

URL: https://scialert.net/abstract/?doi=jms.2001.385.388

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