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How to cite this article
L.A. Babatola, D.O. Ojo and O.I. Lawal, 2008. Effect of Storage Conditions on Tomato (Lycopersicon esculentum Mill.) Quality and Shelf Life. Journal of Biological Sciences, 8: 490-493.
DOI: 10.3923/jbs.2008.490.493
URL: https://scialert.net/abstract/?doi=jbs.2008.490.493
DOI: 10.3923/jbs.2008.490.493
URL: https://scialert.net/abstract/?doi=jbs.2008.490.493