A Simple UV-spectrophotometric Method for the Determination of Vitamin C Content in Various Fruits and Vegetables at Sylhet Area in Bangladesh
Citation to this article as recorded by
. : -.
Mbaiguinam, M., M. Tarkodjiel and A. Ngakou, 2014. Proximal and elemental composition of
(Lam) leaves from three regions of Chad. J. Food Res. Sci., 3: 12-20.
Related Articles in ASCI
Similar Articles in this Journal
Search in Google Scholar
© 2019 Science Alert. All Rights Reserved