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Remmal, A., M. Tanghort, H. Chefchaou, A. Mzabi, H. Moussa, N. Chami and F. Chami 2019. Oocysticidal effect of essential oils (EOs) and their major components on cryptosporidium baileyi and cryptosporidium galli. Int. J. Poult. Sci., 18: 475-482. CrossRefDirect Link |
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Necrotic enteritis in broiler chickens: disease characteristics and prevention using organic antibiotic alternatives – a comprehensive review Poultry Science |
Assessment of Lippia origanoides Essential Oils in a Salmonella typhimurium, Eimeria maxima, and Clostridium perfringens Challenge Model to Induce Necrotic Enteritis in Broiler Chickens Animals Vol. 11, Issue 4, 1111, 2021 |
Oocysticidal Effect of Essential Oils (EOs) and their Major Components on Cryptosporidium baileyi and Cryptosporidium galli International Journal of Poultry Science Vol. 18, Issue 10, 475, 2019 |
How to cite this article
A. Mzabi, M. Tanghort, H. Chefchaou, H. Moussa, N. Chami, F. Chami and A. Remmal, 2019. A Comparative Study of the Anticlostridial Activity of Selected Essential Oils, Their Major Components and a Natural Product with Antibiotics. International Journal of Poultry Science, 18: 187-194.
DOI: 10.3923/ijps.2019.187.194
URL: https://scialert.net/abstract/?doi=ijps.2019.187.194
DOI: 10.3923/ijps.2019.187.194
URL: https://scialert.net/abstract/?doi=ijps.2019.187.194