No Citation Found
How to cite this article
Sumiati, A. Darmawan and K.G. Wiryawan, 2016. Egg Quality and Blood Hematology of Magelang Laying Duck Fed with Diets Containing Different Ratios of Omega 3 and Omega 6 Fatty Acids and Organic Zn. International Journal of Poultry Science, 15: 448-453.
DOI: 10.3923/ijps.2016.448.453
URL: https://scialert.net/abstract/?doi=ijps.2016.448.453
DOI: 10.3923/ijps.2016.448.453
URL: https://scialert.net/abstract/?doi=ijps.2016.448.453