Citations in impact factor journals
Effect of cellulase/glucanase/xylanase (Roxazyme G2) enzymes combination on nutrients utilisation of vegetable meal (Amaranthus cruentus) fed as sole dietary protein source in rat assay : Effect of cellulase/glucanase/xylanase enzymes International Journal of Food Science & Technology Vol. 45, Issue 4, 683, 2010 |
Citation to this article as recorded by
Fasuyi, A.O. and A.O. Akindahunsi, 2009. Nutritional evaluation of Amaranthus cruentus leaf meal based broiler diets supplemented with cellulase/glucanase/xylanase enzymes. Am. J. Food Technol., 4: 108-118. CrossRefDirect Link |
Citation to this article as recorded by
Laying performance and cost-benefits of feeding brown laying hens
with raw or processed tropical sickle pod (Senna obtusifolia) seed meal
based-diets Agricultural Science and Technology Vol. 10, Issue 4, 297, 2018 |
Nutritional and Phenolic Profile of Early and Late Harvested Amaranth Leaves Grown Under Cultivated Conditions Agriculture Vol. 10, Issue 10, 432, 2020 |
Nutritional Evaluation of Amaranthus cruentus Leaf Meal Based Broiler Diets Supplemented with Cellulase/Glucanase/Xylanase Enzymes American Journal of Food Technology Vol. 4, Issue 3, 108, 2009 |
How to cite this article
A.O. Fasuyi, F.A.S. Dairo and A.O. Adeniji, 2007. Protein Supplementary Quality of Tropical Vegetable (Amaranthus cruentus) Leaf Meal in Broiler Starter Diets: Bionutritional Evaluation. International Journal of Agricultural Research, 2: 976-986.
DOI: 10.3923/ijar.2007.976.986
URL: https://scialert.net/abstract/?doi=ijar.2007.976.986
DOI: 10.3923/ijar.2007.976.986
URL: https://scialert.net/abstract/?doi=ijar.2007.976.986