Citation to this article as recorded by
Ferradji, A., N. Boukhari, A. Doumandji and F.S. Ai, 2018. Adsorption Isotherm, Non-solvent Water and Heat Sorption of Spirulina platensis. Am. J. Food Technol., 13: 17-22. CrossRefDirect Link |
Citation to this article as recorded by
Shelf Life Prediction and Storage Stability of Deglet Nour Dates (Phoenix dactylifera L.): Microbiological and Organoleptic Properties Chemistry Africa |
Adsorption Isotherm, Non-solvent Water and Heat Sorption
of Spirulina platensis American Journal of Food Technology Vol. 13, Issue 1, 17, 2018 |
How to cite this article
A. Ferradji and M.A.A. Matallah, 2012. Sorption Isotherms and Isosteric Heats for Algerian Dates Deglet Nour. American Journal of Food Technology, 7: 352-362.
DOI: 10.3923/ajft.2012.352.362
URL: https://scialert.net/abstract/?doi=ajft.2012.352.362
DOI: 10.3923/ajft.2012.352.362
URL: https://scialert.net/abstract/?doi=ajft.2012.352.362