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American Journal of Biochemistry and Molecular Biology

Year: 2013 | Volume: 3 | Issue: 1 | Page No.: 20-37
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Authors

D. Nyadanu

D. Nyadanu

R. Akromah

B. Adomako

C. Kwoseh

S.T. Lowor

H. Dzahini-Obiatey

A.Y. Akrofi

F. Owusu Ansah

Yaw Opoku Asiama

M.K. Assuah

Keywords

Citations in impact factor journals

QTL mapping and identification of corresponding genomic regions for black pod disease resistance to three Phytophthora species in Theobroma cacao L.
Euphytica Vol. 214, Issue 10, , 2018

Citation to this article as recorded by Crossref logo

Testing for the resistance of newly generated hybrid cacao germplasm in the gene pool of Cocoa Research Institute of Nigeria (CRIN) against Phytophthora megakarya pathogen causing black pod disease of cocoa
Testing for the resistance of newly generated hybrid cacao germplasm in the gene pool of Cocoa Research Institute of Nigeria (CRIN) against Phytophthora megakarya pathogen causing black pod disease of cocoa
QTL mapping and identification of corresponding genomic regions for black pod disease resistance to three Phytophthora species in Theobroma cacao L
QTL mapping and identification of corresponding genomic regions for black pod disease resistance to three Phytophthora species in Theobroma cacao L
Efficacy of cocoa pod extract as antiwrinkle gel on human skin surface
Journal of Cosmetic Dermatology Vol. 15, Issue 3, 283, 2016
Assessment of three cocoa hybrid families susceptibility and cysteine involvement in defense process against Phytophthora megakarya
African Journal of Biotechnology Vol. 16, Issue 39, 1929, 2017

How to cite this article

D. Nyadanu, R. Akromah, B. Adomako, C. Kwoseh, S.T. Lowor, H. Dzahini-Obiatey, A.Y. Akrofi, F. Owusu Ansah, Yaw Opoku Asiama and M.K. Assuah, 2013. Biochemical Mechanisms of Resistance to Black Pod Disease in Cocoa (Theobroma cacao L.). American Journal of Biochemistry and Molecular Biology, 3: 20-37.

DOI: 10.3923/ajbmb.2013.20.37

URL: https://scialert.net/abstract/?doi=ajbmb.2013.20.37