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  1. Asian Journal of Animal and Veterinary Advances
  2. Vol 12 (6), 2017
  3. 319-324
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Asian Journal of Animal and Veterinary Advances

Year: 2017 | Volume: 12 | Issue: 6 | Page No.: 319-324
DOI: 10.3923/ajava.2017.319.324

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Authors


Kanda  Lokaewmanee

Kanda Lokaewmanee

LiveDNA: 66.16851

Keywords


  • Antidesma sp.
  • broilers
  • economic characteristics
  • mao pomace
  • viability rate
Research Article

Performance and Economic Evaluation of Broilers Fed Varying Dietary Levels of Mao Pomace

Kanda Lokaewmanee
PDF Abstract Fulltext XML References

Citation to this article as recorded by ASCI logo

Lokaewmanee, K. and P. Promdee, 2018. Mao pomace on carcass and meat quality of broiler. Int. J. Poult. Sci., 17: 221-228.
CrossRefDirect Link

Lokaewmanee, K., 2020. Effect of chili pedicle meal supplementation on growth performance, economic return and ammonia nitrogen of broiler chickens. Int. J. Poult. Sci., 19: 270-276.
CrossRefDirect Link

Citation to this article as recorded by Crossref logo

Phytochemical screening, total phenolics, total flavonoids, total tannins, antioxidant activities, and α-glucosidase inhibition of ethanolic leaf extracts from 37 cultivars of Antidesma puncticulatum Miq.
Journal of Herbmed Pharmacology Vol. 13, Issue 1, 61, 2024
Effect of Chili Pedicle Meal Supplementation on Growth Performance, Economic Return and Ammonia Nitrogen of Broiler Chickens
International Journal of Poultry Science Vol. 19, Issue 6, 270, 2020
Mao Pomace on Carcass and Meat Quality of Broiler
International Journal of Poultry Science Vol. 17, Issue 5, 221, 2018

How to cite this article

Kanda Lokaewmanee , 2017. Performance and Economic Evaluation of Broilers Fed Varying Dietary Levels of Mao Pomace. Asian Journal of Animal and Veterinary Advances, 12: 319-324.

DOI: 10.3923/ajava.2017.319.324

URL: https://scialert.net/abstract/?doi=ajava.2017.319.324

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