Abdul Haleem Shah
Gomal University, Dera Ismail Khan, NWFP, Pakistan
Abdul Hameed
Department of Biological Science, Ouaid-1-Azam University, Islamabad, Pakistan
Safia Ahmad
Department of Biological Science, Ouaid-1-Azam University, Islamabad, Pakistan
Gul Majid Khan
Department of Pharmaceutics, Faculty of Pharmacy, Gomal University, Dera Ismail Khan, NWFP, Pakistan
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How to cite this article
Abdul Haleem Shah, Abdul Hameed, Safia Ahmad and Gul Majid Khan, 2002. Optimization of Culture Conditions for L-Lysine Fermentation by Corynebacterium
glutamicum. Journal of Biological Sciences, 2: 151-156.
DOI: 10.3923/jbs.2002.151.156
URL: https://scialert.net/abstract/?doi=jbs.2002.151.156
DOI: 10.3923/jbs.2002.151.156
URL: https://scialert.net/abstract/?doi=jbs.2002.151.156