Research Article
Chicken Farming Practices and Occurrence of Antimicrobial Resistance in Four Regions of Cameroon
Laboratory for Food Science and Metabolism, Department of Biochemistry, Faculty of Sciences, University of Yaoundé 1, P.O. box 812, Yaoundé, Cameroon
Isabelle Sandrine BOUELET NTSAMA
Laboratory for Food Science and Metabolism, Department of Biochemistry, Faculty of Sciences, University of Yaoundé 1, P.O. box 812, Yaoundé, Cameroon Advanced Teacher’s Training College for Technical Education, University of Douala, P.O. box 1872, Douala, Cameroon
Michelle DJOUHOU FOWE
Laboratory for Food Science and Metabolism, Department of Biochemistry, Faculty of Sciences, University of Yaoundé 1, P.O. box 812, Yaoundé, Cameroon
Borelle MAFONGANG
Laboratory for Food Science and Metabolism, Department of Biochemistry, Faculty of Sciences, University of Yaoundé 1, P.O. box 812, Yaoundé, Cameroon
Gabriel MEDOUA NAMA
Centre for Food and Nutrition Research, IMPM, P.O. Box 6163, Yaoundé, Cameroon
Germain KANSCI
Laboratory for Food Science and Metabolism, Department of Biochemistry, Faculty of Sciences, University of Yaoundé 1, P.O. box 812, Yaoundé, Cameroon