Statistical meta-analyses of results from broiler pen trials
and a few field trials published during 2009-2012 using dietary Actigen were
conducted. Actigen (Alltech, Inc., Nicholasville, Kentucky, USA) is a second-generation,
yeast cell wall product considered to be a "growth permitter" through its roles
in immune modulation and improved intestinal health. Parameters evaluated were
dietary inclusion rates for Actigen, age of birds, body weight, Feed Conversion
Ratio (FCR) or feed/gain ratio (F/G ratio) and mortality %. Eighteen reports
were collected allowing 29 comparisons of negative control (nCON) diets and
Actigen supplemented diets (200 to 800 g/tonne) fed during the entire trials.
Similarly, 15 reports were collected allowing 20 comparisons of positive control
(antibiotic supplemented) diets and Actigen supplemented diets (200 to 882 g/tonne).
When added to basal diets continuously to an average broiler age of 41.72 days
(n = 29), Actigen significantly and beneficially changed body weight by +0.0.80
kg (+3.34%), FCR or F/G ratio by -0.033 (-1.84%) and mortality % by -0.80 (-12.5%
relative to nCON). Compared with positive control (antibiotic) results, dietary
Actigen fed continuously to an average broiler age of 42.73 days (n = 20) gave
results statistically equivalent with those of dietary antibiotics. Comparisons
between this present meta-analysis and those done previously on another yeast
cell wall compound (Bio-Mos) suggest that the second generation product Actigen
may be more effective in terms of growth promotion. PDFReferencesCitation
How to cite this article
Danny M. Hooge, Alexis Kiers and Aidan Connolly, 2013. Meta-Analysis Summary of Broiler Chicken Trials with Dietary ActigenTM (2009-2012). International Journal of Poultry Science, 12: 1-8.