Research Article

Export Competitiveness of Indonesia’s Palm Oil Product

This study analyzes the export competitiveness of Indonesia’s palm oil product as compared to Malaysia’s in three regions: Asia, Africa and Europe. Two palm oil products are analyzed: Crude Palm Oil (CPO) and refined palm oil. Market share is utilized as the measurement of competitiveness. The results indicate that Indonesia’s palm oil export has increased significantly over the period from 1999-2001 and 2005-2007. The reasons for the increase in Indonesia’s export are the increase in demand and the increase in export competitiveness of Indonesia’s palm oil product compared to Malaysia’s product.c

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Amzul Rifin, 2010. Export Competitiveness of Indonesia’s Palm Oil Product. Trends in Agricultural Economics, 3: 1-18.

DOI: 10.3923/tae.2010.1.18

URL: https://scialert.net/abstract/?doi=tae.2010.1.18

Trends in Agricultural Economics

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Amzul Rifin

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Research Article

Export Competitiveness of Indonesia’s Palm Oil Product

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