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Pakistan Journal of Biological Sciences
  Year: 1998 | Volume: 1 | Issue: 4 | Page No.: 380-382
DOI: 10.3923/pjbs.1998.380.382
 
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Production of Xylanase from Corn Stover by Arachniotus sp.

Saima Rafi, Muhammad Asghr, Muhammad Yaqub and M. Ashfaq Ghouri

Abstract:
Xylanase enzyme production was attempted in shake flask through fermentation of corn stover by Arachniotus sp. in the presence of optimum concentrations of (NH4)2SO4, CaCl2.2H2O, MgSO4.7H2O, KH2PO4, Yeast extract and molasses (cane). Maximum production of xylanase was obtained at 48 hours from the medium containing corn stover, 7.5%; (NH4)2SO4; 0.3%; CaCl2.2H2O, 0.05% and molasses (cane) 2.0% at pH 4 and 30°C.
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How to cite this article:

Saima Rafi, Muhammad Asghr, Muhammad Yaqub and M. Ashfaq Ghouri, 1998. Production of Xylanase from Corn Stover by Arachniotus sp.. Pakistan Journal of Biological Sciences, 1: 380-382.

DOI: 10.3923/pjbs.1998.380.382

URL: https://scialert.net/abstract/?doi=pjbs.1998.380.382

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