Ayodele O. Kolawole
Department of Biochemistry, Federal University ofTechnology, Akure, Nigeria
Joshua O. Ajele
Department of Biochemistry, Federal University ofTechnology, Akure, Nigeria
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How to cite this article
Ayodele O. Kolawole and Joshua O. Ajele, 2007. Comparative Studies on Thermodynamic Activation Data Between Malted and unmalted African Finger Millet Seed(Eluesine coracana) β-Amylase. Journal of Plant Sciences, 2: 425-432.
DOI: 10.3923/jps.2007.425.432
URL: https://scialert.net/abstract/?doi=jps.2007.425.432
DOI: 10.3923/jps.2007.425.432
URL: https://scialert.net/abstract/?doi=jps.2007.425.432