Heba F. Mansour
School of Chemical and Physical Science, Faculty of Science, Victoria University of Wellington, New Zealand
A. M. Gamal
Department of Chemistry, Faculty of Science, Al-azhar University, Cairo, Egypt
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Heba F. Mansour and A. M. Gamal, 2011. Environmental Assessment of Osage orange extraction and its Dyeing Properties on Protein Fabrics Part I: Standardization of Extraction. Journal of Environmental Science and Technology, 4: 395-402.
DOI: 10.3923/jest.2011.395.402
URL: https://scialert.net/abstract/?doi=jest.2011.395.402
DOI: 10.3923/jest.2011.395.402
URL: https://scialert.net/abstract/?doi=jest.2011.395.402