| How to cite this article:
B.O. Abong`o, M.N.B. Momba and N. Rodda , 2008. Health Risk of Escherichia coli O157:H7 in Drinking Water and Meat and Meat Products and Vegetables to Diarrhoeic Confirmed and Non-Confirmed HIV/AIDS Patients. Journal of Applied Sciences, 8: 1453-1461.