Neama M. Marzouk
Department of Vegetable Research, Agricultural and Biological Research Division, National Research Centre (NRC), 33 El-Buhouth St., 12622 Dokki, Giza, Egypt
Hanaa A. Abd-Alrahman
Department of Vegetable Research, Agricultural and Biological Research Division, National Research Centre (NRC), 33 El-Buhouth St., 12622 Dokki, Giza, Egypt
LiveDNA: 20.34605
Sameh M.M. El-Sawy
Department of Vegetable Research, Agricultural and Biological Research Division, National Research Centre (NRC), 33 El-Buhouth St., 12622 Dokki, Giza, Egypt
LiveDNA: 20.35845
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How to cite this article
Neama M. Marzouk, Hanaa A. Abd-Alrahman and Sameh M.M. El-Sawy, 2022. Amino Acids Sources and Chitosan Enhance Cauliflower Yield and Quality under Heat Stress. Asian Journal of Plant Sciences, 21: 9-23.
DOI: 10.3923/ajps.2022.9.23
URL: https://scialert.net/abstract/?doi=ajps.2022.9.23
DOI: 10.3923/ajps.2022.9.23
URL: https://scialert.net/abstract/?doi=ajps.2022.9.23