Nuanchai Kotsaeng
Faculty of Science and Health Technology, Kalasin University, Namone District, Kalasin 46230, Thailand
Kiattisak Rattanacunsasana
The Center of Excellence in Chemistry (PERCH-CIC), Department of Chemistry, Faculty of Science, Mahasarakham University, Kantharawichai District, Maha Sarakham 44150, Thailand
Prasong Srihanam
The Center of Excellence in Chemistry (PERCH-CIC), Department of Chemistry, Faculty of Science, Mahasarakham University, Kantharawichai District, Maha Sarakham 44150, Thailand
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How to cite this article
Nuanchai Kotsaeng, Kiattisak Rattanacunsasana and Prasong Srihanam, 2022. Screening on Phytochemicals and Comparative Antioxidant Activity of Wild Grape Wine Production Pomaces Extracts. Asian Journal of Plant Sciences, 21: 347-352.
DOI: 10.3923/ajps.2022.347.352
URL: https://scialert.net/abstract/?doi=ajps.2022.347.352
DOI: 10.3923/ajps.2022.347.352
URL: https://scialert.net/abstract/?doi=ajps.2022.347.352