Daimon Syukri
Department of Agricultural Product Technology, Andalas University, Indonesia
LiveDNA: 62.31606
Rini
Department of Agricultural Product Technology, Andalas University, Indonesia
Wellyalina
Department of Agricultural Product Technology, Andalas University, Indonesia
Nika Rahma Yanti
Department of Agricultural Engineering and Biosystem, Andalas University, Indonesia
Jaswandi
Department of Animal Production, Faculty of Animal Science, Andalas University, Indonesia
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How to cite this article
Daimon Syukri, Rini, Wellyalina, Nika Rahma Yanti and Jaswandi, 2022. Production of Aromatic Compounds from Crude Carotene Extract of Carrots by Thermal Degradation: A Preliminary Study. Asian Journal of Plant Sciences, 21: 163-168.
DOI: 10.3923/ajps.2022.163.168
URL: https://scialert.net/abstract/?doi=ajps.2022.163.168
DOI: 10.3923/ajps.2022.163.168
URL: https://scialert.net/abstract/?doi=ajps.2022.163.168