K. Simarani
Graduate School of Life Science and System Engineering, Kyushu Institute of Technology, 2-4 Hibikino, Wakamatsu-Ku, Kitakyushu-Shi, 808-0196, Japan
M.A. Hassan
Department of Bioprocess Technology, Faculty of Biotechnology and Biomolecular Sciences,Universiti Putra Malaysia, 43400 Serdang, Selangor, Malaysia
S. Abd-Aziz
Department of Bioprocess Technology, Faculty of Biotechnology and Biomolecular Sciences,Universiti Putra Malaysia, 43400 Serdang, Selangor, Malaysia
M. Wakisaka
Graduate School of Life Science and System Engineering, Kyushu Institute of Technology, 2-4 Hibikino, Wakamatsu-Ku, Kitakyushu-Shi, 808-0196, Japan
Y. Shirai
Graduate School of Life Science and System Engineering, Kyushu Institute of Technology, 2-4 Hibikino, Wakamatsu-Ku, Kitakyushu-Shi, 808-0196, Japan
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How to cite this article
K. Simarani, M.A. Hassan, S. Abd-Aziz, M. Wakisaka and Y. Shirai, 2009. Effect of Palm Oil Mill Sterilization Process on the Physicochemical Characteristics and Enzymatic Hydrolysis of Empty Fruit Bunch. Asian Journal of Biotechnology, 1: 57-66.
DOI: 10.3923/ajbkr.2009.57.66
URL: https://scialert.net/abstract/?doi=ajbkr.2009.57.66
DOI: 10.3923/ajbkr.2009.57.66
URL: https://scialert.net/abstract/?doi=ajbkr.2009.57.66