Citations in impact factor journals
Fruit quality and nutrient composition of grapevines: a
review Journal of Plant Nutrition |
Grapevine selection for improving nutrient content and
composition and the associated quality indices—a review Journal of Plant Nutrition |
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How to cite this article
M.A. EL-Metwally, M.E. Tarabih and E.E. EL-Eryan, 2014. Effect of Application of β-aminobutyric Acid on Maintaining Quality of Crimson Seedless Grape and Controlling Postharvest Diseases under Cold Storage Conditions. Plant Pathology Journal, 13: 139-151.
DOI: 10.3923/ppj.2014.139.151
URL: https://scialert.net/abstract/?doi=ppj.2014.139.151
DOI: 10.3923/ppj.2014.139.151
URL: https://scialert.net/abstract/?doi=ppj.2014.139.151