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Citations for "The Occurrence of Aflatoxins in Maize and Distribution of Mycotoxin-Producing Fungi in Eastern Kenya"


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Yassin, M.A., M.A. Moslem and A.E.R.M.A. El-Samawaty, 2012. Mycotoxins and non-fungicidal control of corn grain rotting fungi. J. Plant Sci., 7: 96-104.
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Effect of triple-layer hermetic bagging on mould infection and aflatoxin contamination of maize during multi-month on-farm storage in Kenya
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Worldwide aflatoxin contamination of agricultural products and foods: From occurrence to control
Comprehensive Reviews in Food Science and Food Safety Vol. 20, Issue 3, 2332, 2021

The Scourge of Aflatoxins in Kenya: A 60-Year Review (1960 to 2020)
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Prevalence and mitigation of aflatoxins in Kenya (1960-to date)
World Mycotoxin Journal Vol. 11, Issue 3, 341, 2018


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Application of Probabilistic Modeling to Quantify the Reduction Levels of Hepatocellular Carcinoma Risk Attributable to Chronic Aflatoxins Exposure
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Occurrence of mycotoxins in food, feed, and milk in two counties from different agro-ecological zones and with historical outbreak of aflatoxins and fumonisins poisonings in Kenya
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Analysis of Selected Mycotoxins in Maize from North-West South Africa Using High Performance Liquid Chromatography (HPLC) and Other Analytical Techniques
Separations Vol. 8, Issue 9, 143, 2021

Genetic Profiling of Aspergillus Isolates with Varying Aflatoxin Production Potential from Different Maize-Growing Regions of Kenya
Toxins Vol. 11, Issue 8, 467, 2019

Toxigenic Potential of Aspergillus Species Occurring on Maize Kernels from Two Agro-Ecological Zones in Kenya
Toxins Vol. 4, Issue 12, 991, 2012

Identification Key for <i>Aspergillus</i> Species Isolated from Maize and Soil of Nandi County, Kenya
Advances in Microbiology Vol. 05, Issue 04, 205, 2015

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